100% Nebbiolo from Koombahla Vineyard King Valley, VIC
$38.00
1 in stock
100% Nebbiolo from Koombahla Vineyard King Valley, VIC
1 in stock
This wine is from a small parcel of nebbiolo fruit from the Darling family’s Koombahla vineyard in Victoria’s North East. The fruit was guided through ferment and elevage at Beechworth’s Mayday Hills lunatic asylum with the assistance of Mark Walpole and Adrian Rodda. Gently destemmed and fermented for 30 days in a large open-top fermenter, before transfer to old puncheons for a nine-month elevage.